Sausage Balls Made With Parchment Paper Lined Pan

Sausage Balls Made With Parchment Paper Lined Pan – In a large bowl, mix together pork sausage, bisquick, cheddar, parsley, and. Pinch off pieces of the sausage mixture, about 1 1/2 tablespoons each, and roll between your hands to form a mostly smooth ball. Step 1 preheat oven to 350° and line a baking sheet with parchment.

Sausage Balls Made With Parchment Paper Lined Pan

Sausage Balls Made With Parchment Paper Lined Pan

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